プレビュー(無料): 藥草 分類 処方  成分化学 疾病及症狀 安全性 情報 修治
   白果芽(はくかが)
Latin名Ginkgonis Germen
基源(学名)Ginkgo biloba L. (Ginkgoaceae) -(イチョウ科)
藥材寫眞
基源寫眞
效能益心, 斂肺, 化濕, 止瀉
性味苦甘澁, 平
毒性Ginkgo leaf can cause nausea and vomiting, increased salivation, and appetite loss. Patients may also complain of headache, dizziness, tinnitus, and hypersensitivity reactions, such as skin rash. Orthostatic hypotension may occur if large doses are administered. Recently, a case of spontaneous bilateral subdural hematoma associated with chronic ginkgo ingestion has been reported 1).

1) Rowen, J. and Lewis, S.L., Neurology, 46, 1775, 1996.
構成成分
  • Acacetin
  • Acenaphthene
  • Acetic acid
  • Afzelin
  • Afzelin; 2''-O-beta-D-Glucopyranosyl
  • Afzelin; 2''-O-[beta-D-Glucopyranosyl-(1->4)-4-hydroxycinnamoyl-(->6)-beta-D-glucopyranosyl]
  • Amentoflavone
  • Amentoflavone-4''-monomethyl ether
  • Anacardic acid
  • Apigenin
  • Astragalin
  • Auroxanthin

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